Gulab Jamun
Ingredients:
8 tbs milk powder
3 tbs self raising flour
1 tsp baking powder
3 tbs milk
1 tsp ghee
For frying:
200gm ghee
SYRUP:
1 cup sugar
2 cups water
Method:-
1. Mix everything; make small balls and deep fry.
2. Soak the fried balls in sugar syrup.
3. Soak until the balls double in size
0 comments:
Post a Comment